Are you looking for a beginner’s guide on How to use OTG Oven for the first time? If so, then you have come to the right place! OTG (Oven Toaster and Grill) is a great appliance to have in your kitchen. It can save you time and effort when preparing meals and snacks.

However, as some manuals do not come with a recipe book, using an otg for the first time can appear quite daunting. This blog post will provide tips and tricks to make your first OTG experience easy and enjoyable!

How to use OTG Oven

Different Ways How to use OTG Oven

Before you start

Before using your OTG oven, it is essential to read the manual and become familiar with the different functions and settings. This will help ensure you know how to properly use and maintain your oven to get the best results.

In addition, make sure you have the right cookware for the type of food you are cooking. For example, metal cookware should not be used for grilling as it can cause sparks and damage the oven.

Preheat your oven

Before you start to cook anything in your OTG oven, it is essential to preheat it. This helps the oven reach the desired temperature quickly and efficiently. Preheating also helps to cook the food evenly and thoroughly.

To preheat the oven, set the thermostat knob to the desired temperature. Most OTGs have a thermostat knob which allows you to adjust the temperature from 150°C (302°F) to 250°C (482°F). You can select any temperature between these two values depending on what you’re going to cook.

Once you set the thermostat knob, turn on the oven by pressing the Power switch. Your range will start heating up, and you can expect it to reach the desired temperature in around 8-10 minutes.

Place your food in the oven.

When using an OTG oven, there are a few things to consider when placing your food in the oven.

  • Positioning: Ensure that the food you place inside the oven is evenly distributed. This will help ensure that the food cooks evenly and does not burn.
  • Tray: Most OTG ovens come with a wire tray that should be placed at the bottom of the oven. This tray catches fat or juices that may drip off the food while cooking. It is essential to ensure that the tray is positioned correctly and not blocked by the food or other items in the oven.
  • Temperature: Different types of food require different temperatures for cooking. The best way to determine the temperature needed for your particular dish is to refer to the recipe or instructions in the packet.

Select the right mode

Selecting the correct mode on your OTG oven is essential for getting the best results. The appropriate method should be chosen depending on the type of food you are cooking. Generally, OTG ovens have three primary ways: bake, grill and toast.

  • Bake: The bake mode is used for baking cakes and other confectioneries, pizzas, casseroles and other savoury dishes. The temperature and time are adjusted according to the type of dish you are preparing.
  • Grill: The grill mode is used for grilling meats and vegetables. It’s important to preheat the grill before placing food in it. To prevent sticking, brush the food with oil and turn them over frequently.
  • Toast: The toast mode is used to make toast or grilled sandwiches. It’s best to check the food regularly in the oven, as the timing varies depending on the ingredients and the heat settings.

Also See: How to use Juicer Mixer Grinder

Cleaning your oven

Here are some easy steps you can follow to make sure that your OTG is clean and functioning correctly:

  • Unplug the OTG and allow it to cool before cleaning.
  • Take out all removable trays, racks and grids and wash them with warm water and soap. Rinse and dry them thoroughly before placing them back in the OTG.
  • Wipe the inside of the OTG with a damp cloth or sponge to remove any dirt and food particles. Ensure you wipe down the walls, bottom and door of the oven.
  • Use a non-abrasive cleaner to scrub away any stubborn stains or residue on the interior of the OTG.
  • After cleaning the interior, use a clean cloth to polish the outside of the OTG. This will help keep your oven looking shiny and new.
  • Once you’re done cleaning, plug in the OTG again and turn it on for a few minutes to ensure it is working correctly.

Conclusion

Using an OTG oven for the first time may seem intimidating, but with a few tips and tricks, you can master it quickly. The most important steps include preheating the oven, placing the food inside, selecting the correct mode, setting the timer, checking on the food regularly and finally, and letting it rest.

Cleaning the oven after use is also very important to maintain the quality and longevity of the stove. Following these steps, you can make delicious dishes in your OTG oven.


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